Fermentis Safale BE-256 11,5 g
Product number:
5010180
Manufacturer:
Fermentis
Product information "Fermentis Safale BE-256 11,5 g"
Top fermenting yeast recommended to brew abbey type beers, known for their high alcohol content. It ferments very fast and reveals subtle and well-balanced aromas. Also suitable for bottle conditioning.
- Flocculation: Very High
- Final Gravity: High
- Fermentation temperature: 12-25°C, ideally 15-20°C
- Total Esters: High
- Total Superior Alcohols: High
- Apparent Attenuation: 85%
- Alcohol Tolerance: 9-11%
- Package: 11.5 g
Recommended Dosage:
- At fermentation: 50-80 g/hl
- At conditioning"2,5-5 g/hl
Properties "Fermentis Safale BE-256 11,5 g"
| ABV Tolerance: | 11% |
|---|---|
| Fermentation type: | top fermentation |
| Recommended fermentation temperature: | 15-20°C |
| Sedimentation: | High |
| Yeast type: | Dry |
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