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Product number:
5000440
Manufacturer:
Fermentis
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Product information "Fermentis Safale K-97 500 g"
German top fermenting yeast for Belgian wheat beers. Creates a large firm head when fermenting.
- Flocculation: Low
- Final Gravity: Low
- Fermentation temperature: 12-25 °C (ideally 15-20°C)
- Dosage: 5-8g / 10L
- Total Esters: medium
- Total Superior Alcohols: medium
- Apparent Attenuation: 81%
- Alcohol Tolerance: 9-11%
- Package: 500 g
Properties "Fermentis Safale K-97 500 g"
ABV Tolerance: | 11% |
---|---|
Attenuation: | Medium-High |
Fermentation type: | top fermentation |
Recommended fermentation temperature: | 15-20°C |
Sedimentation: | Low |
Yeast type: | Dry |
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